https://www2.needlersfreshmarket.com/Recipes/Detail/3712/Hot_Mustard_Popcorn
Yield: Makes 2 quarts
| 2 | quarts | popcorn popped in 1/4 cup oil | |
|
|
|||
| 1 | teaspoon | mustard (dry) | |
|
|
|||
| 1/2 | teaspoon | thyme | |
|
|
|||
| 1/4 | teaspoon | ground black pepper | |
|
|
|||
| Dash of cayenne pepper | |||
|
|
|||
| 1/2 | teaspoon | low-sodium salt | |
|
|
|||
Keep popcorn warm. Mix seasonings together. Add to popped popcorn and mix thoroughly.
Please note that some ingredients and brands may not be available in every store.
https://www2.needlersfreshmarket.com/Recipes/Detail/3712/Hot_Mustard_Popcorn